Navratri Feast: Delicious Recipes for Every Day of the Festival
Day 1: Sabudana Khichdi
Sabudana (tapioca pearls) is a popular fasting ingredient, and Sabudana Khichdi is one of the most loved dishes during Navratri. Made with soaked sabudana, roasted peanuts, potatoes, and tempered with cumin seeds and curry leaves, this dish is light yet filling. Garnish with a squeeze of lemon and some chopped coriander to elevate the flavor.