"Market for Taste Modulators to Achieve $2.79 Billion Valuation by 2030"

Meticulous Research®, a leading global market research company, has released a new research report titled, “Taste Modulators Market by Type (Sweet Modulators, Salt Modulators, Fat Modulators), Form (Powder, Liquid), Application (Beverages, Food, Pharmaceuticals) – Global Forecast to 2030.”
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This latest analysis from Meticulous Research® anticipates the taste modulators market to grow at a compound annual growth rate (CAGR) of 8.5% from 2023 to 2030, reaching a market value of $2.79 billion by 2030. The market expansion is primarily fueled by increased consumer awareness about health and wellbeing, a surge in demand for low-calorie foods that maintain original flavors, and the myriad benefits offered by taste modulators. Additionally, the rising popularity of innovative beverages and the burgeoning functional food sector present significant growth opportunities for taste modulator manufacturers. Conversely, the market's growth is tempered by stringent regulations and international standards governing taste modulators.
Market Leaders:
Prominent companies in the taste modulators market include:Koninklijke DSM N.V. (Netherlands), International Flavors & Fragrances, Inc. (U.S.), Givaudan SA (Switzerland), Kerry Group plc (Ireland), Ingredion Incorporated (U.S.), Symrise AG (Germany), Sensient Technologies Corporation (U.S.), Tate & Lyle PLC (U.K.), Corbion N.V. (Netherlands), Carmi Flavor & Fragrance Co. Inc (U.S.), Flavorchem & Orchidia Fragrances (U.S.), Archer-Daniels-Midland Company (U.S.)